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As noted in the article below, mangoes are considered the most consumed fruit in the world – and for good reason. They’re full of tropical flavor and rich in nutrients and fiber. For details, including mango health benefits and recipe…
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Pasta with Fresh Chicken Sausage Sauce – All in Pictures
Last post showed how to cook pasta to “al dente” (or, “firm to the teeth”) perfection. Here’s a great way to enjoy that pasta – with fresh chicken sausage sauce. As the word “fresh” implies, the key to making this…
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Cooking Mistakes Can Taste Great!
It’s all about not giving up, being flexible, and staying calm – and, you bet, that’s sometimes a lot easier said than done. And while some cooking mistakes are better to walk away from; burned chocolate is a great example…
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How to Make Hummus – All in Pictures
Like I mentioned in the last post that showed how to cook dried garbanzo beans (also known as chickpeas), garbanzo beans/chickpeas are nut-like in flavor, versatile, meaning they can be used in all kinds of recipes, and are highly nutritious,…
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How to Cook Dried Garbanzo Beans (Chickpeas) – All in Pictures
If you’re not familiar with garbanzo beans or chickpeas, they are nut-like in flavor, versatile, richly nutritious (especially regarding protein an fiber), and extraordinarily appetite-satisfying. Below is a summary of nutrition facts (164 grams is 1 cup of cooked garbanzo beans),…
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Spectacularly Tasteful DIY Travel Through Scotland Made Easy
Just as this site provides practical tools to empower people to make meals for themselves, Marie Cruickshank’s Scotland Made Easy site and service empowers people with personalized guidance to travel the spectacular sites of Scotland – and more – all on their…
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Microwave Cooked Oatmeal – Flavor, Nutrition & All in Pictures
Last post showed how to make flavorful, energy-sustaining microwave cooked power cereal to give you a warm, full-powered start to these exceptionally cold days we’ve been experiencing. Considering those temperatures aren’t expected to change much in the foreseeable future, here’s something else to…
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Microwave Cooked Power Cereal – Warm, Flavorful, and All in Pictures
You bet it’s cold outside, but there is a bright side. It’s mid-February, the days are getting longer, and everyday forward brings us closer to spring. Still, all we ever have to deal with is the here and now. So,…
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How to Take Microwave Cooked Kale From Simple to Exciting – All in Pictures
Last time I showed how to cook kale in the microwave oven, which is a great way to prepare kale both to maximize it’s flavor and not just retain but even boost its terrifically nutritional properties. But eating kale all by…
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