
Want a quick, fully flavorful salad dressing—no chopping, no cutting? No problem.
Click here for the printable step-by-step recipe, then look below for a quick outline.
What you’ll need:
- Garlic powder
- Black pepper
- Mustard
- Vinegar
- Teaspoon
- 16-Ounce jar and lid

To make the dressing, just add all ingredients (the printable step-by-step recipe shows exactly how much), give it a good shake, and use it on anything you like—salads, sandwiches, vegetables, meat, chicken, fish, pasta, or grains.

