Category: One Bowl Meals
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Rip Fast Tour de France 2019, Stage 2, and Crepes with Nut Butter, Fruit and More
The stage 2 of the 2019 Tour de France was a rip fast 27.6 kilometer (17,15 miles) time trial in Brussels, Belgium, won by Mike Teunissen, Saturday’s stage 1 winner, and his Jumbo Visma team with a 28:57 time (average 57, 20 kilometers/hour or 35.5 mph), That time was an incredible 20 seconds faster than Team…
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Instant Hot Cereal From Cold Cereal Picture Book Recipe + Bicycles Battling Cancer
I’m an avid lifelong cyclist dedicated to improving cycling/running safety (breitzwear.com) and enabling people to eat better (gotta-eat.com). All connected, engaging & fun! I rode the Central Massachusetts Bicycles Battling Cancer ride last June in memory of my dear ‘ol pioneering radiation
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EuroBike 2017 & Whole Grain Cereal with Fresh Fruit & Kefir Picture Recipe
Like I mentioned in the last post, I learned a lot about European cycling culture at Eurobike 2017 in Friedrichshafen, Germany last week and also had some terrifically flavorful foods. Regarding cycling culture, the Europeans are way ahead of where we are and continue to improve. Always actively improving: I love it! Here’s a German…
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Great Training Fuel: French Toast Taken From “Simple to Exciting” – All in Pictures
Yesterday’s post showed how to use your favorite bread to make French toast either in the pan or microwave oven. As mentioned in that post, the I bread used to make French toast last weekend was Seeded Levain bread from the BirchTree Bread Co. in Worcester, MA. (That bread, by the way, goes great with…
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Microwave Beans Alfredo Fusion: Full-On Flavor and All in Pictures
I’m a big fusion fan! Here’s a fully flavorful, richly nutritious, and very easy to make recipe that came to mind while ripping it on a gorgeously colorful fall bike ride the other day that combines – or fuses – the Italian creamy Parmesan cheese flavor of a modified (less fat, lower calorie) Alfredo sauce with the richly…
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Pasta with Sausage and Fresh Fig Sauce – All in Pictures
Pasta with sausage and fresh fig sauce: great stuff! Aside from its warmly robust sweet and savory flavor, the sausage and fig sauce can be made in the same time it takes just to cook pasta. Now, what if fresh figs aren’t on the market – or you don’t like them? No problem. Just substitute…
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Pasta with Fresh Chicken Sausage Sauce – All in Pictures
Last post showed how to cook pasta to “al dente” (or, “firm to the teeth”) perfection. Here’s a great way to enjoy that pasta – with fresh chicken sausage sauce. As the word “fresh” implies, the key to making this recipe turn out full-on flavorfully is using fresh garlic, fresh tomatoes, and a good handful…
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Microwave Cooked Power Cereal – Warm, Flavorful, and All in Pictures
You bet it’s cold outside, but there is a bright side. It’s mid-February, the days are getting longer, and everyday forward brings us closer to spring. Still, all we ever have to deal with is the here and now. So, to make that here and now more comfortable, flavorful, easy to deal with…and nutritionally sound,…
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Powering Up with Microwave Cooked Power French Toast – All in Pictures
Whoa, the men of the Tour de France had a tough day yesterday from St. Etienne to Chamrousse with a numbing 3000 foot climb for the last 8 or so miles. Ouch! And, still, Vincenzo Nibali leads the way. And, today – almost all uphill climbing from Grenoble to Risoul. Ow! The men will need…